2025

Vol. 63 - Common Causes of Mortality in Cage-free Egg Production Systems
Vol. 62 - Light color for poultry
Vol. 61 - Gut microbiome influences poultry welfare
Vol. 60 - In-ovo sexing
Vol. 59 - Welfare of turkeys during live haul
Vol. 58 - Pre-slaughter welfare of broiler chickens

2024

Vol. 57 - Effective enrichments for broiler breeders
Vol. 56 - The potential roles of artificial intelligence in poultry welfare monitoring: current and future needs
Vol. 55 - Internal parasites in free-range chicken farming: roundworms
Vol. 54 - Behavioral needs of chickens - Dustbathing 
Vol. 53 - Alternative housing for laying hens: Access to outside
Vol. 52 - Walking on eggshells - Assessing anxiety in chickens​
Vol. 51 - Drinker management
Vol. 50 - Auditing tools and animal welfare indicators for poultry
Vol. 49 - The importance of litter management for bird welfare
Vol. 48 - Impact, causes, and prevention of toe pecking in laying hens
Vol. 47 - Effects of day-length (photoperiod) on broiler welfare
Vol. 46 - On farm hatching of broiler chicks: an overview

2023

Vol. 45 - Proper handling for safe eggs
Vol. 44 - Biosecurity for your chicken's health
Vol. 43 - Pullet rearing: Preparing laying hens for a cage-free environment
Vol. 42 - Kinky back (spondylolisthesis) in broiler chickens: What we can do today to reduce the problem
Vol. 41 - Starting off right: Ensuring chick welfare
Vol. 40 - Food labels, claims and animal welfare
Vol. 39 - Stocking density & broiler behavior
Vol. 38 - Optimizing incubation conditions for chick welfare
Vol. 37 - Tryptophan: the link between poultry welfare & nutrition
Vol. 36 - Egg prices on the rise: what's behind the soaring costs?
Vol. 35 - Cold temperatures can have consequences for poultry health and welfare
Vol. 34 - Human animal interaction: impacts on animal welfare

2022

Vol. 33 - Fear tests in poultry 
Vol. 32 - Broiler chicken welfare part 2: growth rate & marketability
Vol. 31 - Broiler chicken welfare part 1: growth rate, behavior & health
Vol. 30 - Piling and smothering behaviors in commercial laying hens
Vol. 29 - Broiler chicken stunning methods during slaughter
Vol. 28 - On-farm euthanasia methods for poultry
​​Raising egg-laying chickens during the COVID-19 pandemic
Vol. 27 - On-farm euthanasia considerations for poultry
Vol. 26 - Ranging behavior and range use in chickens​
Vol. 25 - Nesting behavior and floor eggs in cage-free housing​
Vol. 24 - Avian Influenza
Vol. 23 - Maintaining poultry welfare: identifying pain and deciding about treatment or euthanasia
Vol. 22 - US broiler chicken welfare assurance programs

2021

Vol. 21 - December - Poultry predation 
"Turkey day" special issue:  The turkey, an American tradition
​Vol. 20 - November - Broiler breeder feeding strategies
Vol. 19 - October - On-farm welfare assessment: broilers
Vol. 18 - September - Sickness behavior in chickens
Vol. 17 - August - Poultry parasites: Northern fowl mites
Vol. 16 - July - Technology: wearables and implantables
Vol. 15 - June - Poultry parasites: bed bugs
Vol. 14 - May - Chicken vocalizations
Vol. 13 - April - Silvopasture for poultry production
Vol. 12 - March - Keel bone fractures in laying hens
Vol. 11 - February - Non-infectious leg issues
Vol. 10 - January - Chicken visual system

2020

Vol. 9 - December - Footpad dermatitis in poultry
Vol. 8 - November - Animal welfare assessment for laying hens
Vol. 7 - October  - Injurious pecking behavior
Vol . 6 - September - Salmonella in backyard poultry
​​Mail-order chicks during the COVID-19 pandemic
Vol. 5 - August - Effective enrichment strategies for broilers
Vol. 4 - July  - COVID-19 and poultry welfare in the industry
Vol. 3 - June  - Heat stress in poultry
Vol. 2 - May  - Sustainability and animal welfare
Vol. 1 - April  - Poultry welfare in the hatchery